tag:blogger.com,1999:blog-30215009.post3732333929298300884..comments2023-08-02T07:09:55.097-05:00Comments on Miriam Grace Climenhaga: greentomatoMiriamhttp://www.blogger.com/profile/01335465248417587444noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-30215009.post-18997863561007382402007-11-04T09:30:00.000-06:002007-11-04T09:30:00.000-06:00OOh, I wish I would have read this earlier...Fried...OOh, I wish I would have read this earlier...Fried green tomatoes? Soo good...best accompanied by cottage cheese and tomatoes, and maybe some fried okra, too.<BR/><BR/>mmmmmm<BR/><BR/>I'm missing Manhattan today. I bet the leaves are pretty.fayehttps://www.blogger.com/profile/12585515587628078376noreply@blogger.comtag:blogger.com,1999:blog-30215009.post-85121750330407637412007-11-04T00:40:00.000-05:002007-11-04T00:40:00.000-05:00I make fried green tomatoes sometimes; either plai...I make fried green tomatoes sometimes; either plain like a red tomato or dipped in egg and breadcrumbs or coarse polenta (cornmeal). Sometimes we make a chutney (relish?) with them too which is really nice with cheese and bread. And then there's the recipe for green tomato relenos (?) from from Moosewood cookbook which I'd like to make again... We tend to get a lot of green tomatos here.Janethttps://www.blogger.com/profile/03229973177266678746noreply@blogger.comtag:blogger.com,1999:blog-30215009.post-5796993310874834902007-11-02T19:14:00.000-05:002007-11-02T19:14:00.000-05:00i've never eaten fried green tomatoes either but n...i've never eaten fried green tomatoes either but now i am sooo wanting too :)daisieshttps://www.blogger.com/profile/06471659782256693603noreply@blogger.com